Dinner
Lunch Menu
— SNACKS —
Daily 4:30pm - close
— Heirloom Black Seed Popcorn —
Black Truffle Salt, Parmigiano Reggiano
$10
— Truffled French Fries —
Roasted Garlic Aïoli, Parmigiano Reggiano
$9
— Sweet Potato Tots —
Blue Cheese Dressing, Bourbon BBQ Sauce
$8
— Bacon Wrapped Dates —
Goat Cheese,Aged Balsamic,Arugula
$12
— Beer Cheese Fondue —
Sundried Tomatoes, Warm Pretzel Bread
$10
— Picnic Plate —
Deviled Ham & Eggs, Bread & Butter Pickles
$10
— BBQ Pulled Pork Sliders —
Housemade Bourbon BBQ Sauce, Creamy Coleslaw
$10
— “Animal Style” Fries —
Smoked Bacon, Caramelized Onions, Cheese Fondue, Special Sauce
$11
— Petite Fish & Chips —
IPA Battered Pacific Cod, Old Bay Rémoulade
$13
— Deep Fried Brussels Sprouts —
Smoked Bacon, Capers, Apple Cider Vinaigrette
$13
— Scotch Egg —
Housemade Sausage, Farm Egg, Mustard Sauce
$9
— Street Fish Tacos —
IPA Beer Batter, Cabbage, Chipotle Crema
$11
— APPETIZERS —
Daily 4:30pm - close
— Papi’s Prawn & Fish Ceviche —
Valencia Orange, Habanero Chili, Cilantro
$13
— Roasted Garlic Plate —
Traditional, Goat Cheese Spread, Olive Oil, Toast
$10
— Charred Local Octopus —
Eggplant Purée,Tomato-Garlic-Caper Relish
$13
— “Birds & Bees” Wings —
Honey-Bourbon-Cayenne Glaze, BBQ Ranch
$13
— Spicy Albacore Poke —
Sriracha Mayo, Scallions, Taro Chips
$14
— Mac n’ Cheese —
Three Cheeses, Bread Crumbs, Chives
$9
— Pork Belly Satays —
Korean BBQ Sauce, Apple & Cabbage “Kimchi”
$12
— Chile Relleno —
Pulled Chicken, Mexican Cheeses, Spicy Mayo
$12
— Blackened Mexican Shrimp —
Sweet Corn Succotash, Charred Tomato Aïoli
$13
— Artisan Cheese & Salami Board —
Traditional Accompaniments, Rustic Bread
$18
— SOUPS & SALADS —
Daily 4:30pm - close
— Local Sweet Corn Soup —
Chili Oil, Chives
$10
— Classic Lobster Bisque —
Maine Lobster, Puff Pastry, Cognac
$15
— Blue Ribbon Caesar —
Little Gems Lettuce, Garlicky Breadcrumbs, Parmigiano Reggiano
$11
— Organic Baby Greens —
Strawberries, Candied Almonds, Golden Balsamic Vinaigrette
$11
— Roasted Beet Salad —
Toasted Hazelnuts, Goat Cheese, Aged Sherry Vinaigrette
$12
— Tijuana Caesar —
Queso Fresco, Chili Limon Pepitas, Creamy Lime Dressing
$11
— Chef’s Salad —
Romaine, Penne, Salami, Provolone, Chick Peas, Tomatoes, Cabernet Vinaigrette
$12
— Chopped Salad —
Hearts of Palm,Tomato,Avocado,Fresh Mozzarella Red Wine Vinaigrette
$11
— Add to Any Salad —
Sautéed Shrimp +$8 / Marinated Chicken Breast +$6
— ENTREES —
Daily 4:30pm - close
— Bourbon & Cola Braised Short Ribs —
Cheddar Grits, Red Onion Marmalade, Braising Jus
$27
— Bacon Wrapped Meatloaf —
Roasted Garlic Mashed Potatoes,Green Beans,Tomato Chutney
$24
— Buttermilk Fried Chicken Breast —
Potato Purée, Green Beans, Black Pepper-Milk Gravy
$24
— Tavern Steak —
Parmesan Potato Gratin,Tobacco Onions, Steak Sauce
$28
— Surf & Turf —
Tavern Steak, Slipper Lobster, Horseradish Potato Purée, Merlot Demi Glace
$32
— Fettuccini Bolognese —
Hand Cut Fettuccini, Ricotta Cheese, Mint
$24
— Pork Chop ‘Al Pastor’ —
Pineapple Salsa, Black Beams, Guajillo Chili Mole
$25
— Market Fish —
Elote Style Corn,Crispy Tortillas,Buttered Corn Broth
$27
— Shellfish Beach Boil —
Mussels, Manila Clams, Shrimp, Corn, Potatoes, Lager
$26
— Everything Bagel Crusted Salmon —
Cream Cheese Whipped Potatoes, Cherry Tomato Salad, Chive Beurre Blanc
$26
— HALF POUND TAVERN BURGERS —
Daily 4:30pm - close
All Burgers Come with French Fries Sweet Potato Tots or Organic Baby Greens [Substitute Gluten Free Bun $1]
Add On to Any Burger $2: Farm Egg / Bacon / Avocado / Crispy Onions
— Original Craftsman —
Pt. Reyes Blue Cheese, Bacon-Onion Marmalade, Black Pepper Aïoli
$16
— New Crafty —
Sweet Onion Confit, White Cheddar, Maple Bacon, Black Garlic Aïoli
$16
— Juicy Lucy —
American Cheese, Lettuce,Tomato, Onion, Comeback Sauce
$16
— Tavern —
Horseradish Aïoli, Aged White Cheddar, Crispy Onions, Arugula
$16
— Prohibition —
Smoked Bacon, Avocado, Moonshine Jalapeños, Chipotle Aïoli
$16
— Capone —
Fig Compote, Goat Cheese, Black Pepper Mayo, Arugula
$16
— Southwest Turkey Burger —
Chipotle Aïoli, Pepper Jack Cheese, Pico de Gallo
$16
— Triple B —
Blackening Spice, Blue Cheese, Smoked Bacon, Chipotle Mayo
$16
— Whiskey Peppercorn —
Bacon, White Cheddar, Crispy Onions, Whiskey Peppercorn Sauce
$16
— Impossible Burger (Vegetarian) —
Avocado, Lettuce, Tomato, Pickled Onions, Black Pepper Aïoli
$16
— Brick oven flatbreads —
Monday - Friday 11:30am - 2:30pm
Substitute Gluten Free 10” Crust +$2
AVAILABLE TO GO
— Margherita —
Tomato Sauce, Fresh Mozzarella, Basil
$13
— Pepperoni —
Tomato Sauce, Mozzarella, Artisan Pepperoni
$14
— Signature —
Lemon EVOO, Fresh Mozzarella, Ricotta, Red Onion, Basil
$14
— Villa —
White Truffle Oil, Fresh Mozzarella, Goat Cheese, Parmesan, Ricotta, Chives
$14
— Leucadia —
Tomato Sauce, Mozzarella, Parmesan, Zucchini, Tomatoes, Spinach, Mushrooms
$14
— Encinitas —
Tomato Sauce, Mozzarella, Parmesan, Artisan Pepperoni, Fennel Sausage, Red Onions
$15
— Vulcan —
Tomato Sauce, Mozzarella, Smoked Sausage, Wild Mushrooms
$15
— Mt. Vista —
EVOO, Black Mission Fig Compote, Goat Cheese, Arugula
$15
— “BTA” —
Tomato Sauce, Mozzarella, Smoked Bacon, Roasted Tomatoes, Arugula
$15